Join us for our live online events

Bookings now open for August webinars

  • Cooking with 4 Ingredients author Kim McCosker
    Aug 19, 2020, 11:30 AM – 12:30 PM GMT+10
    Online event - only $5.00
    Have a bit of fun and get your ingredients out for a virtual online cooking session with Coeliac Australia Ambassador and best selling author of the 4 Ingredients cookbook series, Kim McCosker!
  • Oats, to eat or not to eat?
    Aug 06, 2020, 11:00 AM – 12:00 PM GMT+10
    Online webinar - only $5.00
    Have you ever wondered why oats are not recommended for a gluten free diet? In this webinar Assoc Prof Jason Tye-Din, Dr Melinda Hardy and Lee Henneken from Walter and Eliza Hall Institute will talk specifically about one of their studies ‘The safety of oats’.

Upcoming events

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Connect with our gluten free community

New this month

Brooke Delfino, Editor - Healthy Food Guide

Tips on eating a healthy gluten free diet

Coeliac Australia Ambassador and Olympian

Brooke Stratton - Exercises in ISO

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Brooke Delfino, Editor - Healthy Food Guide

The key nutrients you could be missing

Coeliac Australia Ambassador and Olympian

Brooke Stratton - Tips for keeping motivated

Coeliac Australia Ambassador and AFL Footballer Ben Brown